Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Whipped cottage cheese protein box with fruit and jerky.

Whipped Cottage Cheese Protein Box


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Isabella Martinez
  • Total Time: 5 minutes
  • Yield: 1 Box 1x

Description

Satisfy your cravings with this Whipped Cottage Cheese Protein Box. Featuring a blended cottage cheese recipe, fresh berries, and salty turkey jerky. 30g protein.


Ingredients

Scale

The Whipped Base

  • 1 cup Low-Fat Cottage Cheese (2% or 4%)
  • 1 tsp Maple Syrup (or Honey)
  • 1/4 tsp Vanilla Extract

The Sweet Toppings

  • 1/2 cup Fresh Berries (Raspberries, Blueberries, or Strawberries)
  • 1 tsp Chia Seeds (optional)

The Salty Side

  • 1 oz Turkey Jerky (Nitrate-free)
  • 12 Raw Almonds (approx. 1/2 oz)

Instructions

  1. Prepare Base: In a food processor or small blender, combine the cottage cheese, maple syrup, and vanilla extract.
  2. Whip: Process on high for 45-60 seconds. Stop to scrape down the sides, then blend again until the mixture is completely smooth and fluffy. There should be no graininess left.
  3. Wash Fruit: Wash berries and dry them thoroughly with a paper towel to prevent the cheese from getting watery.
  4. Assemble: Use a divided meal prep container.
  5. Pack Cheese: Spoon the whipped cottage cheese into the largest compartment. Top with the fresh berries.
  6. Pack Sides: Place the turkey jerky and almonds in the separate, dry compartment.
  7. Store: Seal lid tightly and refrigerate for up to 4 days. Stir the cheese briefly before eating if any separation occurs.

Notes

  • Savory Version: Omit maple/vanilla. Add a pinch of salt and top with Everything Bagel Seasoning, cucumbers, and smoked salmon.
  • Texture Tip: Do not use fat-free cottage cheese, as it does not whip as smoothly and can become watery.
  • Sweetener: You can substitute maple syrup with monk fruit sweetener for a lower sugar option.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Lunch/Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 Box
  • Calories: 360
  • Sugar: 14g
  • Sodium: 750mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 45mg